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The Quick Facts... 100% AAA Canadian rib steak Certified Angus Naturally raised Free from added hormones and antibiotics Marbled and rich, big and flavourful, bone-in rib steak is a quintessential...
The Quick Facts... Canadian AAA ground chuck Naturally raised Free from added hormones and antibiotics Made from AAA Canadian-raised beef without the use of hormones or antibiotics, our ground chuck...
The Quick Facts on Striploin Steak 100% AAA Canadian beef Certified Angus Beef Local & Naturally raised Free from added hormones and antibiotics The steak with a hundred names, the...
The Quick Facts... Canadian AAA ground chuck Naturally raised Free from added hormones and antibiotics Made from AAA Canadian-raised beef without the use of hormones or antibiotics, our ground Beef...
The Quick Facts... 100% AAA beef, Certified Angus Beef Antibiotic free Aged more than 30 days Hand cut to order Does it get any better than a prime tenderloin steak? ...
The Quick Facts... Average weight: 5 lbs Cut and portioned into approx. 4” thick pieces Frozen Only (Pre-order for fresh) TMM oxtail comes from the tail of the cattle and is...
The Quick Facts... 100% AAA Canadian rib steak Bone In Certified Angus beef Naturally raised Free from added hormones and antibiotics generally sells by bone. 1 bone roast is around...
The Quick Facts... 100% grass fed beef Certified Angus Beef Select from two sizes: an average of 5 lbs or 10 lbs (we typically go by the age-old rule of 1lb...
The Quick Facts on KOBE Rib Eye Steak 100% A5 Japanese wagyu beef (KOBE) PLEASE GIVE US A CALL BEFORE PLACING AN ORDER FOR THE AVAILABILITY. The best of the best,...
The Quick Facts... Avg. 2 lb per piece Certified Angus beef AAA Naturally raised Free from added hormones and antibiotics TMM flank steak (whole), is a relatively long and flat cut...
The Quick Facts... Avg. 3-4 lb per piece TMM beef back ribs are what we separate from the prime rib and ribeye steaks when butchering. Since these cuts are so...
The Quick Facts on T-Bone Steak 100% Local Natural Canadian beef Certified Angus Beef Naturally raised Free from added hormones and antibiotics A steak cut from where the tenderloin and strip loin come together? Yes,...
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