BACON

The Meat Market's Bacon Collection features premium, thick-sliced bacon crafted from high-quality, locally sourced pork belly. Each cut is salt-cured in-house for one week and hickory smoked, delivering a rich, savory flavor. This bacon is perfect for breakfast, sandwiches, or adding depth to your favorite recipes

Sunday,Monday,Tuesday,Wednesday,Thursday,Friday,Saturday
January,February,March,April,May,June,July,August,September,October,November,December
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