What makes sweet Italian sausage sweet? Our proprietary blend of anise, fennel, and seasoning that we add to these house made, hand-twisted, ground pork classics. Our sweet Italian sausages are versatile—good on their own as a snack, or for use in a variety of breakfast, lunch, and dinner recipes.
Goes Great With...
A frittata, chopped up in a pasta dish, or the old-fashioned way: between two buns.
Our Preferred Preparation for Sweet Italian Sausage
We recommend that you thaw your sausages in advance and then cook them on the grill. So good!
- Fresh ground pork shoulder
- Natural hog casings
- Signature blend of spices
Ingredients: pork, water, spice (salt, sugar, spice, garlic powder), binder (wheat flour, corn starch, potato starch).