The Quick Facts...
• Premium duck salami made from rich, succulent duck meat
• Naturally high in protein with a luxuriously bold, gourmet flavour
• Seasoned with Berberian-inspired herbs and spices for a deep, aromatic profile
• Dry-cured, shelf-stable, and prepared in Halal/Kosher style
This artisanal duck salami offers a smooth, indulgent flavour with a refined gamey richness. Expertly seasoned and dry-cured, it’s a standout choice for charcuterie boards, gourmet sandwiches, or as an elegant appetiser. Its distinctive taste pairs beautifully with sweet, savoury, and tangy accompaniments alike.
Goes Great With...
Brie or camembert cheese, fig jam, crusty baguette, or a glass of Pinot Noir.
Our Preferred Preparation...
Slice thin and serve at room temperature for the fullest flavour. Ideal for pairing with artisan crackers, cheeses, and fruit preserves.
Weight Information
Pack contains approx. 283g of dry-cured duck salami. Shelf-stable for convenient storage without refrigeration until opened.
