BDS Montreal Steak Spic...
A robust blend of spices and dried aromatics crafted for steak lovers. Includes cracked black pepper, garlic, onion, paprika, coriander, mustard, rosemary, salt, and chili flakes—an aromatic mix that delivers a bold, savory crust and unmistakable Montreal-style flair.
Goes Great With...
Grilled, roasted, or pan-seared steaks, ribs, burgers, and hearty roasted vegetables.
Our Preferred Preparation...
Rub generously over steak or meat before cooking and sear over high heat for a richly spiced crust. Also works well sprinkled on potatoes or vegetables before roasting.